No, on the frost! In fact, the collards I got at the market were in... August? I haven't seen them since. Just some mustard greens lately. Huh! I'll have to look next week if we get a frost. :)

I love collards-- I pretty much love all greens, especially with lemon juice and garlic.

I've always wanted to try making dolmathes. Here in Indy it seems all the Greek restaurants make theirs with beef and rice, whereas in LV I found them vegetarian-style everywhere. :)